Friday, December 30, 2011

Broccoli Salad

1 large bunch broccoli, washed and cut into bite-size pieces
1 small spring onion, chopped
8 slices bacon, fried crisp and crumbled
½ to ¾ cup seedless raisins
½ cup mayonnaise
1 tablespoon sugar
2 tablespoons vinegar



Combine first 4 ingredients and toss well.  Combine mayonnaise, sugar and vinegar.  Blend well and add to broccoli mix.  Chill overnight before serving.

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